07 July
(Sunday)

Morning / noon
(time to be decided)

Arrival pick up and group transfer to ESTM dormitory

Lisbon Portela Airport

Dinner

1200-1700

Dormitory check-in and collection of final agenda and other programme items

Dormitory

1800

Welcoming dinner (off-campus)

Local restaurant

08 July
(Monday)

Morning

Welcome Session by Dr. Paulo Jorge Santos Almeida (Director of ESTM)

ESTM campus

Breakfast
Lunch
Dinner

Programme introduction

Afternoon

Opening Session: Course presentation on tourism and heritage
(speaker: Prof. Roberto Gamboa, ESTM, Portugal)

Regional wine tasting

Workshop on Portuguese Culture
(speaker: Prof. Carlos Alves and Dulcineia Ramos, ESTM, Portugal)

09 July
(Tuesday)

Morning

Lecture on Portuguese Gastronomy
(speaker: Prof. Patricia Borges/ Ricardo Raimundo, ESTM, Portugal)

ESTM campus

Breakfast
Lunch
Dinner

Workshop on Developing Creativity and Challenges
(speaker: Prof. Marta Caetano, ESTM, Portugal)

Afternoon

Introduction to water sport – Surfing

Escola de Surf de Peniche

10 July
(Wednesday)

Morning

Workshop on Traditional Portuguese Food
(speaker: Prof. Ricardo Raimundo, ESTM, Portugal)

ESTM campus

Breakfast
Lunch
Dinner

Algae products tasting
(speaker: Prof. Patricia Borges, ESTM, Portugal)

Afternoon

Visit to Peniche Bobbin-lacing School – bobbin-lacing as an example of cultural heritage

Escola de Rendas de Bilros

Visit to the Peniche Fortress

Fortaleza de Peniche

Time for challenges – Peniche history and monuments

ESTM campus

11 July
(Thursday)

Morning

Lecture and Workshop on Tourism Imagineering
(speaker: Prof. Francisco Dias, ESTM, Portugal)

ESTM campus

Breakfast
Lunch
Dinner

Creativity and Sustainability
(speaker: Prof. João Vasconcelos, ESTM, Portugal)

Afternoon

Lecture on Biology and aquaculture
(speakers: Prof. Sergio Leandro and Prof. Ana Pombo, ESTM, Portugal) 

Marina da Ribeira – Peniche

12 July
(Friday)

Morning

Tourism and Theatre Workshop
(speaker: Prof. Daniela Amorim, ESTM, Portugal)

ESTM campus

Breakfast
Lunch
Dinner

Workshop of Storytelling
(speaker: Prof. Gilberto Moiteiro ESTM, Portugal)

Afternoon

Challenge presentations by participants

ESTM campus

13 July
(Saturday)

Whole day

Visit to Lisbon

Lisbon

Breakfast

14 July
(Sunday)

Whole day

Beach day (free time)

Baleal Beach

Breakfast
Dinner

15 July
(Monday)

Whole day

Boat trip to the Berlengas Archipelago

Reserva Natural das Berlenga

Breakfast
 Lunch
 Dinner

16 July
(Tuesday)

Morning

Visit Fátima Church

Fátima Church

Breakfast
Lunch
Dinner

Afternoon

Visit to Nazaré

Nazaré

17 July
(Wednesday)

Morning

Visit to Quinta dos Loridos (Buddha Eden Park)

Buddha Eden Park

Breakfast
Dinner

Afternoon

Visit to Quinta do Sanguinhal Winery

Quinta do Sanguinhal Winery

18 July
(Thursday)

Morning

Lecture: Slow Food and Vegetarian movement in Macau,
The Ambassador of a Unique Market - Sommelier in Macau
(speaker: Mr. Billy Im, IFT, Macao)

ESTM campus

Breakfast
Lunch
Dinner

Workshop on Sensorial Food and Wine Analysis
(speakers: Prof. Rui Ganhão/Miguel Moteo, ESTM, Portugal)

Afternoon

Visit to Óbidos – experiencing creativity in relations to heritage in a medieval town and its recreational market

Óbidos

19 July
(Friday)

Morning

Visit to Caldas da Rainha (The Queen’s Hot Springs)

Caldas da Rainha

Breakfast
Lunch
Dinner

Afternoon

Closing ceremony and Certificate Awarding

ESTM campus

Evening

Farewell dinner

Local restaurant

20 July
(Saturday)

Morning / noon
(time to be decided)

Departure to Lisbon Portela Airport

ESTM dormitory

Breakfast